Book
Whitewater cooks the food we love / Shelley Adams and Conner Adams.
This book is packed full of recipes that people will want to prepare every day using local fresh ingredients! "The Food We Love" will have five sections including Starters, Salads, Soups and Sides, Dinners and Deserts. Some of the favorite recipes include Spicy Lamb Meatballs with Mint Pesto, Summer Fattoush Salad, Warm Wilted Kale and Potato Salad with Tahini Dressing, Kimchi Fried Rice with Bacon, Couscous Stuffed Whole Roasted Chicken with Green Olive Salsa, Risotto with Seared Scallops with Sauteed Garlicky Kale with Brown Butter, Buttermilk Vanilla Bean Panna Cotta with Boozy Berries and Italian Nonna Ricotta Cake!
Record details
- ISBN: 9780981142456 (paperback)
- Physical Description: 166 pages : colour illustrations ; 23 cm
- Publisher: Nelson, British Columbia : Alicon Holdings Limited, 2024.
- Copyright: ©2024
Content descriptions
| General Note: | Includes index. |
Search for related items by subject
| Subject: | Cooking, Canadian > British Columbia. Cooking > British Columbia > Nelson. |
| Genre: | Cookbooks. Recipes. |
Available copies
- 4 of 11 copies available at BC Interlibrary Connect. (Show)
- 0 of 1 copy available at Smithers Public Library.
Holds
- 2 current holds with 11 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Holdable? | Status | Due Date |
|---|---|---|---|---|---|---|
| Smithers Public Library | ANF 641.5 ADA (Text) | 35101011108680 | Adult Non-Fiction | Volume hold | Checked out | 2025-02-21 |
